The ultimate deep fried Twinkie recipe

topic posted Thu, March 24, 2005 - 9:51 AM by  offlineAfut
Many people try but most fail. Ever get one at the fair? They SUCK! Here is the quick and dirty low down on the know how...

1. FREEZE your twinkie for an hour or two.

2. Gently ease that Twinkie into the hot Fry Daddy like it was your first kiss.

* at this point your Twinkie is going to roll over on it's side like a ship taking on water. This is ok.

3. Count to 5 "1 thousands"

4. Gently roll your Twinkie over to the other side for another 3-5 seconds.

* at this point you will need to hold it in place. This is an annoyance, but forces you to keep an eye on it to avoid burning or soaking.

5. Pluck it out carefully, dry on a cloth, eat immediately for BEST effect. I cannot reveal the secrets of warm Twinkie cream here, this would have to be a mature tribe.

IMPORTANT: DO NOT leave the Twinkie in longer than needed. They are like sponges and will suck up all your oil and become uneatable.

ENJOY!
posted by:
Afut
SF Bay Area

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